Joe’s Beerhouse is more than just a restaurant. It is more than a meeting place for friends, or a place for a weary tourist to rest one’s feet

Joes Beerhouse is a dining experience, one that has been 30 years in the making.

It all started as a discovery of a new world—German-born Joachim Gross, or Joe as he was known amongst friends, was a master chef who’d worked and travelled around the world. In 1986 he arrived in Namibia and upon his arrival, this nomad finally felt at home. A passion for travel, stories and food fused together when Joe’s Beerhouse opened its doors in October 1991.

Joe’s Beerhouse started as a quaint little beer garden, but soon, due to its popularity and maybe also because Joe ran out of space to put all his treasures from the road, the restaurant moved to its current location at 160 Nelson Mandela Avenue.

Over the years, Joes Beerhouse has continued to grow and develop its unique persona, staying true to the passion of its original, visionary owner.

This vision has since led to Joes Beerhouse becoming not just a national treasure, but an international icon. A true, one-of-a-kind venue, Joe’s Beerhouse encapsulates everything that makes Namibia the richly unique and beautiful country that it is. And much like the country it calls home, there will never be another like it.

Indulge on Joes Beerhouse signature German-Namibian fusion meals, whilst mingling with their eclectic, local clientele as well as its numerous international visitors.

Joes Beerhouse menu is like a safari of flavours – from the traditional eisbein to mouth-watering desserts, Joes Beerhouse has an option to cater to all tastes.

Joes Beerhouse is more than just a restaurant. It is a home away from home